Beyond Ordinary Spice

Ghost Pepper & Lime
We chased the legendary Bhut Jolokia across Northeast India, then cooled the inferno with bright Mexican lime. Intensely sharp, with a zesty citrus balance that keeps you reaching for one more.
Pairs with: Craft IPA · Ceviche · Movie Nights

Chilli, Cumin & Smoky Paprika
A rich, earthy fusion built on double-toasted cumin and slow-smoked Spanish paprika. Warm, aromatic and deeply savoury — the most-loved bag in the lab.
Pairs with: Mezcal Cocktails · Snack Boards · Game Nights

Aji Amarillo & Mango
Peru's beloved aji amarillo pepper meets sun-ripened mango for a sweet-and-spicy collision. Fruity, golden and gently warming — a true crowd-pleaser.
Pairs with: Sparkling Rosé · Road Trips · Loaded Nachos
How Hot Can You Handle?
From a gentle simmer to a full ghost-pepper inferno — find your spot on the scale.
0–2,500 SHU
2,500–25k SHU
25k–250k SHU
1M+ SHU
Ghost Pepper
Chilli Cumin
Aji Amarillo
Where Flavor Worlds Collide
We source the boldest ingredients from six corners of the globe and fuse them in our Vancouver lab. Tap a region to trace the journey.
Ghost Pepper
Legendary inferno
6
Origins
24+
Ingredients
∞
Fusions
